Red Snapper, Whole

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Wild-caught in Louisiana in the Gulf of Mexico.

Red Snapper is a lean, firm textured fish with a mildly sweet, somewhat nutty, flavor and a slight pink tint. It’s full flavored and delicious and can be prepared in a variety of tasty ways.

How to prepare:  grill, blacken, stovetop, bake, saute, fry, broil, marinate, boil, poach, smoke, steam

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  • 5
    The Best

    Posted by Agnes on Apr 1st 2024

    Fast shipping, fantastic customer service, fish arrived in great condition, and great taste. This is the best fresh wild caught Red Snapper in America.

  • 5
    Real Red Snapper

    Posted by Agnes Oberkor on Sep 24th 2023

    Looks great on arrival. I can’t wait to cook them!